Ghana

Innocent Sets Up a Home Garden to Help His Family Improve Their Nutrition

By Justice Amoka Sam – Community Crop and Livestock Specialist According to nutritionists, including vegetables and fruits in a diet...

Now on YouTube: “Relationship Building in Community Development” – Borlaug 101 with the World Food Prize

The panel discussion, “Relationship Building in Community Development” is now on YouTube! On Oct. 22, 2020, the staff of Self-Help...

Akwasi Finds Business Inspiration While Working with Self-Help

By Zakaria Adams – Training Center Manager Many countries in Africa are being faced with a high unemployment rate and...

Felicia is Able to Provide Her Children with a Great Education

From now until Giving Tuesday on December 1, you can double your impact! Self-Help International’s Board of Directors and key...

Afia Makes Nutritious Weaning Food for Her Youngest Daughter

By Patience Obour – Promoting Good Nutrition Program Officer Good nutrition plays a crucial role in a person’s life and...

Creating a Demand and Developing a Taste for Oyster Mushrooms

This report was originally written by Richmond Kalai and Vida Nti, members of the 2019-2020 Graduate Entrepreneurship Program (GEP) cohort. In oyster...

Leaders Feed Their Communities – 2019 Impact Report – Kukuboso, Ghana

These stories were originally featured in the 2019 Impact Report. Kasim and Dora are two community members in Kukuboso pushing...

Empowered Women Empower Women – 2019 Impact Report – Kukuboso, Ghana

These stories were originally featured in the 2019 Impact Report.  Meet two women, Grace and Agatha, who are changing the...

Monica Remains Flexible and Resilient When Faced with Challenges

This report was written by Lydia Adomako, Micro-Credit Program Officer. It was edited by Jessica Crawford, Africa Program Specialist, and...

Supporting Girls in the Time of COVID-19: Peer-to-Peer Learning

This report was written by George Amo, NABCO Support Staff, and Jessica Crawford, Program Specialist for Africa. It was edited...

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