OFSP

Orange Fleshed Sweet Potatoes: Implementing lessons learned from World Food Prize Laureates

Orange Fleshed Sweet Potatoes: Implementing lessons learned from World Food Prize Laureates

Orange Fleshed Sweet Potatoes By Bernice Agyekwena, SHI Ghana Communications Manager In the year 2016, Maria Andrade, Robert Mwanga, and...

Innovating Agricultural Practices to Deal With Pest Infestations in Ghana

By Justice Amoka Sam – Community Crop and Livestock Specialist Promoting the growing and consumption of nutrient-rich crops among rural...

It’s Not Easy, but it’s Worth It: Growing Orange-Fleshed Sweet Potato

It’s Not Easy, but it’s Worth It: Growing Orange-Fleshed Sweet Potato

By Patience Obour – Nutrition Program Officer Elizabeth, a mother of two from the village of Beposo in southern Ghana,...